
I understand. I worked in the corporate world for 22 years and team building was up there with jury duty as something I knew I should do but didn’t want to do cause I was way too busy and it didn’t seem like fun to me.
But you know what? Our team building events are.
They’re also a great way to get to know the people you work with better which generally leads to working with them better. Chop with the people you rarely talk to. Get your accountant to graze with the creative guy. Roast a brand manager. Toast good things to come.
Here’s how we do it here:
- We divide the groups up into teams and assign each team a recipe.
- Teams are assigned a Corner Cooks Chef to guide them through. We crank the music, pour the wine and you get to work.
- Once preparations are complete, you sit down and we take it from there. Each team gets to show off and tell everyone how difficult their assignment was. Everyone claps. We serve. You dine.
- Team building events are available for groups of 10 –40 participants
- A 4- hour team building event is $100 per guest and includes recipes, instruction, all food and supplies and service.
- A 20% service charge and tax is added to the final bill. * All beverages are additional and wines may be chosen from our wine list prior to the event
Team Building Dinners
Here’s how we do it here:
We divide the groups up into teams and assign each team a recipe
Teams are assigned a Corner Cooks Chef to guide them through. We crank the music, pour the wine and you get to work
Once preparations are complete, you sit down and we take it from there. Each team gets to show off and tell everyone how difficult their assignment was. Everyone claps. We serve. You dine
Team building events are available for groups of 10 –40 participants
A 4- hour team building event is $100 per guest and includes recipes, instruction, all food and supplies and service
A 20% service charge and tax is added to the final bill. * All beverages are additional and wines may be chosen from our wine list prior to the event
Appetizer(Choose 3)
Spicy orange glazed beef skewers with hoisin and sesame seeds
Risotto with seared scallop
Bacon wrapped dates with pineapple salsa
Chicken parmigiana cigars with spicy marinara dipping sauce
Chef's choice phyllo pizza
Blackened shrimp dill sauce
Corn and chicken quesadillas
Masa corn cakes avocado mash
Beef skewers horseradish sauce caramelized onions
Salmon sashimi on potato chips with wasabi
Salad Course (Optional Course, priced as follows)
Mixed greens with avocado, beets, goat cheese and walnuts, 9
Classic wedge with bacon, tomatoes and blue cheese ,9
Baby green salad w/ Manchego cheese, dates, spiced almonds & champagne vinaigrette, 10
Entree (Choose 1)
Lime chicken and shrimp kebabs, couscous with vegetables, pineapple salsa
Fennel thyme and clementine herbed chicken bulgur pilaf root vegetable slaw
Jail Island salmon with herb bread crumbs, mixed grain pilaf and asparagus
Chili and herb braised sea bass tomato couscous swiss chard and spinach saute
Grilled salmon and steak,herb sauce, mashed potatoes, vegetable stacks Parmesan
Grilled skirt steak with mushrooms and bacon, red wine sauce sweet potato fries saute kale
Crispy onion crusted fresh catch of the day with Chardonnay sauce, herbed potato cake French green beans
Classic rack of lamb, dauphinois potatoes and oregano baked tomatoes (12)
Fillet of beef au poivre with green peppercorn, cognac sauce, chive mashed potatoes and asparagus (12)
Pork medallions crispy polenta with fig and port wine sauce and green beans
(We are happy to accommodate other food preferences)
Dessert (Choose 1)
Molten chocolate cake with caramel/or raspberry sauce
Chocolate peanut butter krispie bars
The world’s skinniest apple tart with caramel sauce and vanilla ice cream
Poached pears caramel sauce
Duche de leche popcorn sundae
Cobbler of the season
Corner Cooks 507 Chestnut Street Winnetka, 60093 847-441-0134
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